FREQUENTLY ASKED QUESTIONS ABOUT WHEY PROTEIN ISOLATE + XHL
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Pack Size: 2kg
Serves Per Pack: 50
34.8g* Protein
Lean Muscle
Dual Isolate Formula
Fast Absorbtion
Digestive Enzymes
Added Luecine
Low Carb
We want you to love our Whey Protein Isolate Premium + XHL. If you are not satisfied, we will happily refund the purchase price. See Returns Policy page for details of our Satisfaction Guarantee & Fairplay Rules as conditions do apply.
Uprotein is made in HACCP certified and audited facility in Sydney, Australia. Our team conduct organaleptic testing of every blend across a panel 4 to ensure we meet and exceed the high quality standards you expect.
Please note some products are unable to be returned.
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COMPARE PROTEIN POWDERS
Scroll through and discover how Whey Protein Isolate + XHL compares against three other Uprotein protein powders.
Whey isolate is a high purity protein powder derived from dairy milk. It undergoes extra filtration compared whey concentrate to remove most fats and lactose, resulting in a powder that is typically over 85% protein by weight, making it ideal for those looking for lean muscle building, fast absorption or low lactose protein powders.
Whey isolate has a higher protein content of 80-90% and lower fats and lactose compared to whey concentrate, which usually contains around 70-80% protein. Whey Isolate typically cost around 25-30% more than whey concentrate.
When comparing the difference between WPI vs WPC, Isolate is also absorbed faster, making it popular for post workout nutrition for those than want to best.
Pure whey isolate is a naturally gluten free protein powder. However, it’s important to check the product label for certifications and manufacturing practices to ensure there is no cross-contamination with gluten-containing ingredients.
Whey isolate supports muscle growth, aids recovery, helps maintain lean muscle mass, and is low in fat and lactose, making it easier to digest for many people. It’s an excellent choice for those seeking a clean, high quality protein source.
Medical studies have shown that whey protein supplementation effectively supports muscle strength and hypertrophy in healthy adults engaged in resistance training. It highlights whey protein’s role as a high quality protein source beneficial for optimising exercise induced muscle growth.
Uprotein Whey isolate typically provides 34 grams of protein per 40 gram serving, depending on the flavour. This concentrated protein helps meet daily protein requirements efficiently. How much protein do you need can depend on many factors including your fitness or health goal, gender, lifestyle and how much you weigh.
Uprotein Whey Premium Isolate + XHL contains only natural flavours and is sweetened with Acesulfame and Sucralose, 2 concentrated sweeteners in micro amounts to help reduce sugar intake. Natural Unflavoured contains no flavours or sweetener.
For optimal benefits, consume whey isolate within 30 minutes after workouts to support muscle recovery. We recommend mixing Whey Isolate with chilled, cold water in a protein shaker. It can also be used as a convenient protein boost anytime during the day to meet your protein needs.
Whey isolate can support weight loss by helping preserve lean muscle mass during calorie deficits and promoting satiety, which may reduce overall calorie intake.
We do not recommend mixing whey isolate with hot water. Hot water can curdle and cook the whey isolate, making it lumpy. De-naturing can occur which damages the protein.
'As is' protein includes the protein amount with the moisture in the powder, so it shows what you actually get when you use it. 'Dry basis' protein measures protein without moisture, which can make it seem higher. We use the 'as is' protein measurement because it gives you a clear picture of the protein you’re consuming in each serving. This helps you better understand what you’re getting to support your health and fitness goals.
Whey protein isolate isn't an alternative to whey protein. It's a more filtered type of whey protein. The comparison that matters is whey protein isolate (WPI) vs whey protein concentrate (WPC). Isolate goes through extra filtration, which removes more fat, carbs and lactose and leaves a higher protein percentage in every serve.
Whether it's "better" depends on your goal. Isolate is the stronger fit if you want more protein per scoop, are keeping carbs and fat low, or are sensitive to lactose (see our low lactose range). Concentrate is a good choice if you prefer a creamier taste and a lower price per serve. Both are complete proteins that support muscle growth and recovery, so hitting your daily protein target matters more than the type.
Our Whey Protein Isolate Premium + XHL combines two isolate sources, one microfiltered and one enzymatically hydrolysed. It adds extra leucine and plant based digestive enzymes, and delivers up to 34.8g of protein and 1.3g of carbs per 40g serve (unflavoured variant, flavoured varies slightly). If you'd like a blend that includes concentrate, see our 100% Whey Protein Hydro + Enzymes.
The best protein isolate is the one that gives you the most usable protein, from a source you can trust, at a price and taste you'll stick with. When comparing whey isolates in Australia, check these five things:
Our Whey Protein Isolate Premium + XHL is built around these points. It has 87% protein "as is", 34.8g of protein per 40g serve and 8.5g of BCAAs. It's made from dual isolate sources with added leucine and digestive enzymes and contains independently tested ingredients, Halal suitable and blended in our HACCP certified Sydney facility. It's available in Double Choc, Vanilla Bean and Natural Unflavoured, with multi-buy discounts on 2kg bags. For help choosing between isolate and other proteins, read our guide to choosing the right protein for your goals, or explore the full Whey Protein range.
Whey isolate is a high purity protein powder derived from dairy milk. It undergoes extra filtration compared whey concentrate to remove most fats and lactose, resulting in a powder that is typically over 85% protein by weight, making it ideal for those looking for lean muscle building, fast absorption or low lactose protein powders.
Whey isolate has a higher protein content of 80-90% and lower fats and lactose compared to whey concentrate, which usually contains around 70-80% protein. Whey Isolate typically cost around 25-30% more than whey concentrate.
When comparing the difference between WPI vs WPC, Isolate is also absorbed faster, making it popular for post workout nutrition for those than want to best.
Pure whey isolate is a naturally gluten free protein powder. However, it’s important to check the product label for certifications and manufacturing practices to ensure there is no cross-contamination with gluten-containing ingredients.
Whey isolate supports muscle growth, aids recovery, helps maintain lean muscle mass, and is low in fat and lactose, making it easier to digest for many people. It’s an excellent choice for those seeking a clean, high quality protein source.
Medical studies have shown that whey protein supplementation effectively supports muscle strength and hypertrophy in healthy adults engaged in resistance training. It highlights whey protein’s role as a high quality protein source beneficial for optimising exercise induced muscle growth.
Uprotein Whey isolate typically provides 34 grams of protein per 40 gram serving, depending on the flavour. This concentrated protein helps meet daily protein requirements efficiently. How much protein do you need can depend on many factors including your fitness or health goal, gender, lifestyle and how much you weigh.
Uprotein Whey Premium Isolate + XHL contains only natural flavours and is sweetened with Acesulfame and Sucralose, 2 concentrated sweeteners in micro amounts to help reduce sugar intake. Natural Unflavoured contains no flavours or sweetener.
For optimal benefits, consume whey isolate within 30 minutes after workouts to support muscle recovery. We recommend mixing Whey Isolate with chilled, cold water in a protein shaker. It can also be used as a convenient protein boost anytime during the day to meet your protein needs.
Whey isolate can support weight loss by helping preserve lean muscle mass during calorie deficits and promoting satiety, which may reduce overall calorie intake.
We do not recommend mixing whey isolate with hot water. Hot water can curdle and cook the whey isolate, making it lumpy. De-naturing can occur which damages the protein.
'As is' protein includes the protein amount with the moisture in the powder, so it shows what you actually get when you use it. 'Dry basis' protein measures protein without moisture, which can make it seem higher. We use the 'as is' protein measurement because it gives you a clear picture of the protein you’re consuming in each serving. This helps you better understand what you’re getting to support your health and fitness goals.
Whey protein isolate isn't an alternative to whey protein. It's a more filtered type of whey protein. The comparison that matters is whey protein isolate (WPI) vs whey protein concentrate (WPC). Isolate goes through extra filtration, which removes more fat, carbs and lactose and leaves a higher protein percentage in every serve.
Whether it's "better" depends on your goal. Isolate is the stronger fit if you want more protein per scoop, are keeping carbs and fat low, or are sensitive to lactose (see our low lactose range). Concentrate is a good choice if you prefer a creamier taste and a lower price per serve. Both are complete proteins that support muscle growth and recovery, so hitting your daily protein target matters more than the type.
Our Whey Protein Isolate Premium + XHL combines two isolate sources, one microfiltered and one enzymatically hydrolysed. It adds extra leucine and plant based digestive enzymes, and delivers up to 34.8g of protein and 1.3g of carbs per 40g serve (unflavoured variant, flavoured varies slightly). If you'd like a blend that includes concentrate, see our 100% Whey Protein Hydro + Enzymes.
The best protein isolate is the one that gives you the most usable protein, from a source you can trust, at a price and taste you'll stick with. When comparing whey isolates in Australia, check these five things:
Our Whey Protein Isolate Premium + XHL is built around these points. It has 87% protein "as is", 34.8g of protein per 40g serve and 8.5g of BCAAs. It's made from dual isolate sources with added leucine and digestive enzymes and contains independently tested ingredients, Halal suitable and blended in our HACCP certified Sydney facility. It's available in Double Choc, Vanilla Bean and Natural Unflavoured, with multi-buy discounts on 2kg bags. For help choosing between isolate and other proteins, read our guide to choosing the right protein for your goals, or explore the full Whey Protein range.
We want you to love our Whey Protein Isolate Premium + XHL. If you are not satisfied, we will happily refund the purchase price. See Returns Policy page for details of our Satisfaction Guarantee & Fairplay Rules as conditions do apply.
Uprotein is made in HACCP certified and audited facility in Sydney, Australia. Our team conduct organaleptic testing of every blend across a panel 4 to ensure we meet and exceed the high quality standards you expect.
Please note some products are unable to be returned.
RETURNSFlavour 1
Flavour 2
Whey isolate is a high purity protein powder derived from dairy milk. It undergoes extra filtration compared whey concentrate to remove most fats and lactose, resulting in a powder that is typically over 85% protein by weight, making it ideal for those looking for lean muscle building, fast absorption or low lactose protein powders.
Whey isolate has a higher protein content of 80-90% and lower fats and lactose compared to whey concentrate, which usually contains around 70-80% protein. Whey Isolate typically cost around 25-30% more than whey concentrate.
When comparing the difference between WPI vs WPC, Isolate is also absorbed faster, making it popular for post workout nutrition for those than want to best.
Pure whey isolate is a naturally gluten free protein powder. However, it’s important to check the product label for certifications and manufacturing practices to ensure there is no cross-contamination with gluten-containing ingredients.
Whey isolate supports muscle growth, aids recovery, helps maintain lean muscle mass, and is low in fat and lactose, making it easier to digest for many people. It’s an excellent choice for those seeking a clean, high quality protein source.
Medical studies have shown that whey protein supplementation effectively supports muscle strength and hypertrophy in healthy adults engaged in resistance training. It highlights whey protein’s role as a high quality protein source beneficial for optimising exercise induced muscle growth.
Uprotein Whey isolate typically provides 34 grams of protein per 40 gram serving, depending on the flavour. This concentrated protein helps meet daily protein requirements efficiently. How much protein do you need can depend on many factors including your fitness or health goal, gender, lifestyle and how much you weigh.
Uprotein Whey Premium Isolate + XHL contains only natural flavours and is sweetened with Acesulfame and Sucralose, 2 concentrated sweeteners in micro amounts to help reduce sugar intake. Natural Unflavoured contains no flavours or sweetener.
For optimal benefits, consume whey isolate within 30 minutes after workouts to support muscle recovery. We recommend mixing Whey Isolate with chilled, cold water in a protein shaker. It can also be used as a convenient protein boost anytime during the day to meet your protein needs.
Whey isolate can support weight loss by helping preserve lean muscle mass during calorie deficits and promoting satiety, which may reduce overall calorie intake.
We do not recommend mixing whey isolate with hot water. Hot water can curdle and cook the whey isolate, making it lumpy. De-naturing can occur which damages the protein.
'As is' protein includes the protein amount with the moisture in the powder, so it shows what you actually get when you use it. 'Dry basis' protein measures protein without moisture, which can make it seem higher. We use the 'as is' protein measurement because it gives you a clear picture of the protein you’re consuming in each serving. This helps you better understand what you’re getting to support your health and fitness goals.
Whey protein isolate isn't an alternative to whey protein. It's a more filtered type of whey protein. The comparison that matters is whey protein isolate (WPI) vs whey protein concentrate (WPC). Isolate goes through extra filtration, which removes more fat, carbs and lactose and leaves a higher protein percentage in every serve.
Whether it's "better" depends on your goal. Isolate is the stronger fit if you want more protein per scoop, are keeping carbs and fat low, or are sensitive to lactose (see our low lactose range). Concentrate is a good choice if you prefer a creamier taste and a lower price per serve. Both are complete proteins that support muscle growth and recovery, so hitting your daily protein target matters more than the type.
Our Whey Protein Isolate Premium + XHL combines two isolate sources, one microfiltered and one enzymatically hydrolysed. It adds extra leucine and plant based digestive enzymes, and delivers up to 34.8g of protein and 1.3g of carbs per 40g serve (unflavoured variant, flavoured varies slightly). If you'd like a blend that includes concentrate, see our 100% Whey Protein Hydro + Enzymes.
The best protein isolate is the one that gives you the most usable protein, from a source you can trust, at a price and taste you'll stick with. When comparing whey isolates in Australia, check these five things:
Our Whey Protein Isolate Premium + XHL is built around these points. It has 87% protein "as is", 34.8g of protein per 40g serve and 8.5g of BCAAs. It's made from dual isolate sources with added leucine and digestive enzymes and contains independently tested ingredients, Halal suitable and blended in our HACCP certified Sydney facility. It's available in Double Choc, Vanilla Bean and Natural Unflavoured, with multi-buy discounts on 2kg bags. For help choosing between isolate and other proteins, read our guide to choosing the right protein for your goals, or explore the full Whey Protein range.
Whey isolate is a high purity protein powder derived from dairy milk. It undergoes extra filtration compared whey concentrate to remove most fats and lactose, resulting in a powder that is typically over 85% protein by weight, making it ideal for those looking for lean muscle building, fast absorption or low lactose protein powders.
Whey isolate has a higher protein content of 80-90% and lower fats and lactose compared to whey concentrate, which usually contains around 70-80% protein. Whey Isolate typically cost around 25-30% more than whey concentrate.
When comparing the difference between WPI vs WPC, Isolate is also absorbed faster, making it popular for post workout nutrition for those than want to best.
Pure whey isolate is a naturally gluten free protein powder. However, it’s important to check the product label for certifications and manufacturing practices to ensure there is no cross-contamination with gluten-containing ingredients.
Whey isolate supports muscle growth, aids recovery, helps maintain lean muscle mass, and is low in fat and lactose, making it easier to digest for many people. It’s an excellent choice for those seeking a clean, high quality protein source.
Medical studies have shown that whey protein supplementation effectively supports muscle strength and hypertrophy in healthy adults engaged in resistance training. It highlights whey protein’s role as a high quality protein source beneficial for optimising exercise induced muscle growth.
Uprotein Whey isolate typically provides 34 grams of protein per 40 gram serving, depending on the flavour. This concentrated protein helps meet daily protein requirements efficiently. How much protein do you need can depend on many factors including your fitness or health goal, gender, lifestyle and how much you weigh.
Uprotein Whey Premium Isolate + XHL contains only natural flavours and is sweetened with Acesulfame and Sucralose, 2 concentrated sweeteners in micro amounts to help reduce sugar intake. Natural Unflavoured contains no flavours or sweetener.
For optimal benefits, consume whey isolate within 30 minutes after workouts to support muscle recovery. We recommend mixing Whey Isolate with chilled, cold water in a protein shaker. It can also be used as a convenient protein boost anytime during the day to meet your protein needs.
Whey isolate can support weight loss by helping preserve lean muscle mass during calorie deficits and promoting satiety, which may reduce overall calorie intake.
We do not recommend mixing whey isolate with hot water. Hot water can curdle and cook the whey isolate, making it lumpy. De-naturing can occur which damages the protein.
'As is' protein includes the protein amount with the moisture in the powder, so it shows what you actually get when you use it. 'Dry basis' protein measures protein without moisture, which can make it seem higher. We use the 'as is' protein measurement because it gives you a clear picture of the protein you’re consuming in each serving. This helps you better understand what you’re getting to support your health and fitness goals.
Whey protein isolate isn't an alternative to whey protein. It's a more filtered type of whey protein. The comparison that matters is whey protein isolate (WPI) vs whey protein concentrate (WPC). Isolate goes through extra filtration, which removes more fat, carbs and lactose and leaves a higher protein percentage in every serve.
Whether it's "better" depends on your goal. Isolate is the stronger fit if you want more protein per scoop, are keeping carbs and fat low, or are sensitive to lactose (see our low lactose range). Concentrate is a good choice if you prefer a creamier taste and a lower price per serve. Both are complete proteins that support muscle growth and recovery, so hitting your daily protein target matters more than the type.
Our Whey Protein Isolate Premium + XHL combines two isolate sources, one microfiltered and one enzymatically hydrolysed. It adds extra leucine and plant based digestive enzymes, and delivers up to 34.8g of protein and 1.3g of carbs per 40g serve (unflavoured variant, flavoured varies slightly). If you'd like a blend that includes concentrate, see our 100% Whey Protein Hydro + Enzymes.
The best protein isolate is the one that gives you the most usable protein, from a source you can trust, at a price and taste you'll stick with. When comparing whey isolates in Australia, check these five things:
Our Whey Protein Isolate Premium + XHL is built around these points. It has 87% protein "as is", 34.8g of protein per 40g serve and 8.5g of BCAAs. It's made from dual isolate sources with added leucine and digestive enzymes and contains independently tested ingredients, Halal suitable and blended in our HACCP certified Sydney facility. It's available in Double Choc, Vanilla Bean and Natural Unflavoured, with multi-buy discounts on 2kg bags. For help choosing between isolate and other proteins, read our guide to choosing the right protein for your goals, or explore the full Whey Protein range.
Our FAQ page provides answers to the most commonly asked questions about our products, payments, deliveries, and more.
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VIEW ALL QUESTIONSOur FAQ page provides answers to the most commonly asked questions about our products, payments, deliveries, and more.
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